Currently Browsing: wholefoods

Oat & peanut butter ball

The-peanut-energizes-the-oat energy balls

Well, it simply does not get easier than this. IF you need an energizing, healthy and a sweet-but-not-unhealthy snack, AND if on top of that you are a peanut-butter addict (I am getting there), AND if you are at that time of the Week or the day that you are feeling lazy and you want [+]

Citrusy chia balls

Energy ball mania #9! CC (citrusy chia) energy balls

Almond muffins

Feathery almond muffins

I am telling you, peeps, these almond muffins are as light as feathers! Maybe that’s why, whenever I make them and share them with friends, they’ve been having such a great success. I mean, REALLY REALLY great succes. So, although the recipe is only slightly adapted from Made by Danica, I really have to post it, [+]

Black rice crackers

Black rice & sesame crackers

These little babies, adapted (only slightly) from Amy Chaplin’s At Home in the Whole Food Kitchen, make everyone go “wow” at parties. They are really really tasty by themselves or served with your favourite hummus (here is mine) or baba ghanoush or guacamole, while being unusual and, why not, a most elegant addition to a cocktail table. [+]

Spreegold Berlin

Tasting Berlin’s healthfood culture: Spreegold

I am spending some two weeks this summer with my sweetheart in Berlin and, if the sun is often wanting, there is no lack in this young and dynamic city of healthfood and vegan places to eat and drink. I may be limited to the very “bobo” (read “bohemian chic”) Prenzluer Berg, where I am located, [+]

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