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Almond muffins

Feathery almond muffins

I am telling you, peeps, these almond muffins are as light as feathers! Maybe that’s why, whenever I make them and share them with friends, they’ve been having such a great success. I mean, REALLY REALLY great succes. So, although the recipe is only slightly adapted from Made by Danica, I really have to post it, [+]

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Kooking in Kika’s kitchen: 1st plant-based workshop

It happened! I did my first ever plant-based cooking workshop at my place!!! I was so afraid how it would work, not because of the cooking, but because I am not always at ease with transmitting what I know. But, boys and girls, this worked! A dear friend’s husband offered to his wife this workshop [+]

Choco zucchini muffins

The leanest choco (& zucchini!) muffins

I made these a few times and they get better and better. I love the fact that they are moist and very chocolate-y, and therefore so so indulgent, and at the same time guilt-free. They are excellent when you have that chocolate craving (again! I have it quite often, hence my several chocolate-based recipes, check [+]

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