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Rosy cheeks beet crackers

Well, sorry, but these beet crackers don’t actually have beets . They only have beet water, that gives them that nice rosy cheeks colour.  In general, if you want to add rosy-red colour to your preparations, beetroot and the water in which you buy it (if you buy it cooked) is your answer. I am in a [+]

Pizza in a cracker

Pizza in a cracker

What shall I take to work to eat my hummus or avo spread with? That is the question that I often face when I prepare my week (I normally make sure I have at least some hummus in the fridge). Most of the time I take rice crackers bought from the store, but a colourful homemade option is better, right? These [+]

Black rice crackers

Black rice & sesame crackers

These little babies, adapted (only slightly) from Amy Chaplin’s At Home in the Whole Food Kitchen, make everyone go “wow” at parties. They are really really tasty by themselves or served with your favourite hummus (here is mine) or baba ghanoush or guacamole, while being unusual and, why not, a most elegant addition to a cocktail table. [+]

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